Tag: baking

Gluten-free flax and almond bread

I’ve written a couple of bread recipes – I’m no specialist and it doesn’t come that easy – and until now the courgette and almond loaf from my book was our go-to gluten-free option, cramming in as it does such a good amount of greens, protein, fats and fibre. I […]

Chickpea and almond butter blondies

Protein packed and without a grain in sight, these chickpea blondies are, I think, my best baked concoction yet. It is so difficult to find easy, tasty vegan and gluten free baking recipes, and ones that manifest straight out of your most humble larder ingredients are truly friends forever. Chickpeas are […]

Buckwheat, spinach and nutmeg muffins

I love muffins. They remind me of America. And random little train station shacks that used to sell the cellophane-covered blueberry-filled ones that were totally amazing when I was a young journeying teenager. The fact that they had never  seen a real blueberry or vanilla pod, only E numbers and bright blue […]